Located in Sant Esteve de Palautoredera, a town within the Natural Park of Montseny.
It has a room with capacity for 60 people, and a terrace.
They take him between Johanna as room manager and David in the kitchen, with a family service.

Cooking with traditional and creative dishes, where the most important for us is the product to be from Vallés Oriental and/or Montseny area.

We make a menu on weekends based on what the producers have at that time, always changing the dishes and adapting them to the product we have.

Ho porten entre la Johanna a la sala i David la cuina, amb un servei familiar.

Cuina amb plats tradicionals i creatius, on el més important per a nosaltres és el producte a poder ser del Vallés oriental i/o la zona del Montseny. Fem un menú els caps de setmana basats en el que tenen els productors en aquell moment, canviant sempre els plats i adaptant-los al producte que tenim.